Menu in English


Curly oyster with kimchi bloody Mary
2 units
9,50 EUR

Curry rice toast with sardine, mango and yogurt
2 units
11,00 EUR

Balfegó red tuna tartare with ponzu and green shisho
2 units
11,00 EUR

Calf bikini with trumpets of death
2 units
11,60 EUR

Barbecue prawns
7 units
15,00 EUR

“Sobrasada” and honey
10,00 EUR


Burrata with tomatoes, toasted corn, roes and basil
17,00 EUR

Bass sashimi,»recado negro» sauce, peach, radish and avocado 17,50 EUR

Roasted and fried aubergine with vegetable curry and Cebreiro cheese
17,00 EUR

Balfegó red tuna tataki with ponzu sauce
18,50 EUR

Sirloin beef steak tartare cut with knife and smoked
21,50 EUR

Truffled potato foam with fried egg, mushrooms and pork dewlap
18,00 EUR

Red tuna bbq
10,00 EUR /100 gr

Red mullet and smoked boletus broth
25,00 EUR

Chickpea hummus with octopus and pork dewlap with pickles
18,00 EUR

Lamb and pumpkin crunchy tacos
20,00 EUR

Pork cannelloni with coconut bechamel, mango and mushrooms
22,00 EUR

Picaña beef (carpaccio ) and smoked eel
22,00 EUR

Our suckling pig with citrus salad
26,00 EUR


White chocolat, yuzu and berries ice cream
7,50 EUR

Cheesecake, creamy and intense
7,00 EUR

“Torrija’s” orujo and vanila ice cream
6,00 EUR

Our carrot cake
7,50 EUR

Book a table

Praza do Matadoiro, 1

Santiago de Compostela



Monday, Thursday, Friday, Saturday and Sunday

13:30-16:00 & 21:00-00:00

We close Tuesday and Wednesday.

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