Menu in English


Curly oyster with kimchi bloody Mary
2 units
9,50 EUR

Curry rice toast with sardine, mango and yogurt
2 units
11,00 EUR

Balfegó red tuna tartare with ponzu and green shisho
2 units
11,00 EUR

Calf bikini with trumpets of death
2 units
10,80 EUR

Barbecue prawns
7 units
13,00 EUR

“Sobrasada” and honey
9,00 EUR


Burrata with tomatoes, toasted corn, roes and basil
16,00 EUR

Bass sashimi,»recado negro» sauce, peach, radish and avocado 16,00 EUR

Roasted and fried aubergine with vegetable curry and Cebreiro cheese
16,50 EUR

Balfegó red tuna tataki with ponzu sauce
17,50 EUR

Sirloin beef steak tartare cut with knife and smoked
21,00 EUR

Truffled potato foam with fried egg, mushrooms and pork dewlap
18,00 EUR

Red tuna bbq
9,50 EUR /100 gr

Red mullet and smoked boletus broth
25,00 EUR

Chickpea hummus with octopus and pork dewlap with pickles
17,50 EUR

Lamb and pumpkin crunchy tacos
19,00 EUR

Pork cannelloni with coconut bechamel, mango and mushrooms
21,00 EUR

Picaña beef (carpaccio ) and smoked eel
21,00 EUR

Our suckling pig with citrus salad
24,00 EUR

Broad beans, partridge, mushrooms and pig trotters

20,00 EUR


White chocolat and berries
7,00 EUR

Cheesecake, creamy and intense
6,50 EUR

“Torrija’s” orujo and vanila ice cream
5,50 EUR

Our carrot cake
7,50 EUR

Book a table

Praza do Matadoiro, 1

Santiago de Compostela



Monday, Thursday, Friday, Saturday and Sunday

13:30-16:00 & 21:00-00:00

We close Tuesday and Wednesday.

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